- Glenmorangie Triple Cask Reserve Debuts: Dr. Bill Lumsden introduces the rich and subtly spiced Glenmorangie Triple Cask Reserve, crafted from a blend of ex-bourbon, virgin oak, and rare ex-rye whisky casks.
- The Original Reimagined: The new Glenmorangie The Original 12YO offers a refined take on the beloved 10-year-old single malt, adding depth and creaminess with an extra two years of aging.
- Whisky Pioneer in South Africa: Dr. Bill’s visit to South Africa not only showcased Glenmorangie’s innovative new releases but also included a symbolic trek with giraffes, celebrating the brand’s iconic stills.
Dr. Bill Lumsden, Glenmorangie’s Director of Distilling, Whisky Creation, and Whisky Stocks, and one of the most celebrated master distillers globally, made his way to South Africa this month to unveil the Glenmorangie Triple Cask Reserve and to introduce the Glenmorangie The Original 12YO, a fresh take on the brand’s iconic 10-year-old single malt.
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Dr. Bill, known for his confident demeanor and unparalleled expertise, is widely regarded as a trailblazer in the world of single malt whisky. His innovative approach to distilling has brought forth the Glenmorangie Triple Cask Reserve, a rich, subtly spiced single malt that draws inspiration from the majestic Scottish Highlands and the ex-American whisky casks that have shaped its character.
With his team of whisky creators, Dr. Bill has masterfully blended three distinct cask types to craft this captivating addition to the Glenmorangie lineup. By marrying ex-bourbon casks, newly charred virgin oak casks, and the rarely used ex-rye whisky casks, the Glenmorangie Triple Cask Reserve bursts with flavors of candied orange peel, ginger, cinnamon, and cloves.
The result is a whisky that is both complex and harmonious, offering a new dimension to Glenmorangie’s core range. It blends the brand’s signature fruity sweetness with the savory notes and delicate spice from the rye whisky casks. Whether enjoyed neat, on the rocks, or in cocktails, the Glenmorangie Triple Cask Reserve delivers a versatile and indulgent experience.
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Often dubbed the “mad scientist behind Glenmorangie” or the “rock star of whisky,” Dr. Bill, who holds a PhD in biochemistry, is famed for his ability to conjure up new flavors through inventive cask finishes and for his vibrant personality. With a career spanning nearly four decades, he has become a luminary in the whisky industry, crafting Scotch whiskies that have transformed the single malt market.
Dr. Bill’s unorthodox methods and boundary-pushing creativity have earned him admiration and accolades. All Glenmorangie whiskies, however, share one thing in common: they are crafted in the brand’s signature stills, the tallest in the industry, which ensure a smoother, more elegant whisky. During his visit to South Africa, Dr. Bill found time to embark on a trek with real giraffes in the Swartberg Reserve, a fitting adventure given Glenmorangie’s iconic stills, which are as tall as these majestic creatures.
Beyond launching the Glenmorangie Triple Cask Reserve in the South African market, Dr. Bill also introduced the Glenmorangie The Original 12YO. This reimagined classic is set to be a part of Glenmorangie’s new product portfolio, which local customers will be able to enjoy later in 2024.
The Glenmorangie The Original 12YO is poised to replace the Glenmorangie The Original 10YO, offering the same smooth and complex profile with an added layer of creaminess, thanks to two extra years of aging.
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Brimming with creamy vanilla, a burst of citrus, and layers of honey and peach, this single malt elevates The Original’s already beloved flavor profile to new levels of deliciousness. It’s no wonder the Glenmorangie The Original 12YO secured the coveted gold medal at the World Whiskies Awards 2024. It’s a familiar favorite, now refined and enhanced for connoisseurs to enjoy.
